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About essentail oil
Pink Pepper essential oil offers a vibrant blend of sparkling spice, fresh citrus, soft woods and delicate rosy nuances. Lighter and fruitier than Black Pepper, it adds energy and modern elegance to perfumes, especially when combined with rose, citrus, incense, woods or soft floral notes.
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Safety card
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Birth certificate of essential oil
Lateinischer Name:Schinus terebinthifoliaExtraktion:Steam distillationTeile verwendet:LeavesCAS:94334-31-3 / 68917-52-2Bestandteile:alpha-Phellandrene|~25-40%, Limonene|~10-20%, beta-Phellandrene|~5-15%, alpha-Pinene|~5-10%, Myrcene|~3-8%, delta-3-Carene|~2-6%, Germacrene D|~2-5%.Duft:Bright, fresh and peppery with rosy-fruity, resinous and lightly terpenic facets; sparkling rather than hot.Notiz:Top to middleFarbe:Colourless to pale yellow, sometimes with a faint greenish cast.Viskosität:Thin; a mobile, free-flowing liquid.Herkunft:IndiaDillution Grenze:2.0%Haltbarkeit:Approximately 3 years -
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Mischungen mit:
Bergamot, Grapefruit, Vetiver, Cedarwood, Rose, Sandalwood, Lavender, Black Pepper, Frankincense, Ylang Ylang -
Quality
100% natural, not diluted and not adulterated essentail oil. It does not contain any other chemical or carrier oil
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Vorteile
Helps support respiratory health
Promotes relaxation and mental clarity
May aid in relieving muscle aches -
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Forschung
Eleven Pink Pepper Oils From S. Molle And S. Terebinthifolia Showed Distinct Chemical And Biological Profiles, Demonstrating The Importance Of Botanical Authentication. - full article
Schinus Molle Fruit Oil Displayed Antioxidant And Antimicrobial Activity Against Selected Bacteria And Food-Spoilage Fungi In Laboratory Testing. - full article
Schinus Molle Oil Reduced S. Aureus Biofilm, Pigment, Exopolysaccharide And Motility In Vitro, Suggesting An Interesting Effect On Bacterial Communication. - full article